Whipping Cream | Pint

Our rich and creamy whipping cream is made with 30% milkfat. Whips smoothly into the perfect topping for any desert, or add it into your favorite soup recipes.

Locally sourced from Northwest farmers who care. Never from cows treated with the artificial growth hormone rbST.

Quick Details

  • Rich and Creamy
  • 30% Milk Fat
  • Ultra-Pasteurized for Long Shelf Life
  • rbST Free*
  • Gluten Free

*From cows not treated with the artificial growth hormone rbST.  According to the FDA, no significant difference has been shown between milk derived from rbST treated cows and non-rbST treated cows.

Nutrition Facts

Nutrition Facts

about 32 servings
per container
Serving size
1 Tbsp (15mL)
Amount per serving Calories
45
Amount/Serving % Daily Value
Total Fat
4.5g
6%
Saturated Fat
3g
15%
Trans Fat
0g
Cholesterol
20mg
7%
Sodium
5mg
0%
Amount/Serving % Daily Value
Total Carbohydrate
<1g
0%
Dietary Fiber
0g
0%
Total Sugars
<1g
Includes
0g Added Sugars
0%
Protein
0g
0%
Vitamin D
0mcg
0%
Calcium
13mg
2%
Iron
0mg
0%
Potassium
18mg
0%
Vitamin A
52mcg
6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Cream (Milk), Carrageenan.

Gluten Free.

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Northwest Dairy Association Stewardship

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Water Conservation

Strategies

From over 300 family-owned farms across the Pacific Northwest to our 11 processing facilities, we constantly strive to improve our environmental footprint — whether by incorporating more efficient feed for our cows, recycling water or reducing energy use.
Learn More