Hawaiian Milk Shake

Time

Preparation: 10 minutes

Ingredients

  • 2 cups Darigold Lactose Free Milk
  • 2 cups canned crushed pineapple (including juice)
  • 3 cartons (6 oz. each) favorite Darigold tropical fruit flavored yogurt*
  • 1 ripe, peeled banana

Instructions

Combine all ingredients in blender and blend on High until smooth. Serve immediately.

Makes about 1 quart.

*A combination of yogurt flavors like two cartons of pineapple mango and one lime flavored yogurt can be substituted.

 

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